Federally accredited certifying agencies for the New England states include the following:
Maine
MOFGA Certification Services, LLC
294 Crosby Brook Rd.
P.O. Box 170
Unity, ME 04988-0170
Contact: Chris Grigsby
207-568-6030
E-mail: certification@mofga.org
Connecticut and Massachusetts
Baystate Organic Certifiers
1220 Cedarwood Circle
North Dighton, MA 02764
Contact: Don Franczyk
(774)872-5544 Phone
(774)872-5545 Fax
E-mail: baystateorganic@earthlink.net
http://www.baystateorganic.org
Scope: crop, livestock, wild crop, handling
New Hampshire
NH Dept. Agriculture Markets, & Food
25 Capitol St.
P.O. Box 2042
Concord, NH 03302-2042
Contact: Jennifer Gornnert
603-271-3685
E-mail: jennifer.gornnert@agr.nh.gov
www.agriculture.nh.gov/divisions/regulatory-services/organic.htm
Scope: crop, livestock, wild crop, handling
Rhode Island
Rhode Island Department of Environmental Management
Division of Agriculture and Resource Marketing
235 Promenade St.
Providence, RI 02908
Contact: Matt Green
401-222-2781 ext. 4516
E-mail: matt.green@dem.ri.gov
www.dem.ri.gov/programs/agriculture/orgcert.php
Scope: crop and handling
Vermont
Vermont Organic Farmers, LLC
NOFA Vermont
P.O. Box 697
14 Pleasant St.
Richmond, VT 05477
Contact: Nicole Dehne
802-434-3821
E-mail: vof@nofavt.org